Walk into any coffee shop and "cold brew" means one thing: coffee. But cold brewing isn't a coffee-only technique β€” it works just as well on tea, and it unlocks flavors no espresso machine ever will. These two Damtuh Cold Brew tea bags are proof: Lychee Chamomile and Apple Mango Rooibos, both ready in just three minutes, no coffee shop required.

How to Make Cold Brew Tea

Enjoying pure, light refreshment has never been simpler. Just place one Cold Brew tea bag in cold water β€” still or sparkling β€” for 3 minutes (or longer for a bolder flavor). Once brewed, remove the tea bag and enjoy. Serve with or without ice for the ultimate refreshing experience.

Teas in This Collection

  1. Lychee Chamomile
  2. Apple Mango Rooibos

Lychee Chamomile

Sweet lychee flavor blends with calming chamomile in this refreshing cold brew. Lychee brings a floral, tropical touch, while chamomile adds a soothing note β€” together creating a drink that feels like a stroll through a peaceful orchard. Ready in just three minutes.

Apple Mango Rooibos

Craving something fruity? This cold brew blends the juicy sweetness of mango and apple with the smooth richness of rooibos tea. Each sip feels like biting into ripe fruit on a sunny day β€” balanced, comforting, and ready in three minutes flat.

The Cold Brew Ritual

Cold brew tea isn't just a drink β€” it's a moment of relaxation. Whether starting your day or winding down, a glass of cold brew is a refreshing break from the routine, with just three minutes of brewing time between you and a fresh glass.

Related Reading

Want more ways to cool down? Check out Why Fruit Tea Might Be Your New Favorite Way to Drink Tea for more iced-tea inspiration.

Next time "cold brew" comes up, you'll have a answer that isn't coffee. Shop the Cold Brew collection and try both flavors for yourself.


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